Job Opening: Front-of-House Staff

Restaurant Rascasse is a small gastronomic restaurant with a permanent team of four employees. During weekends and busy periods, we also rely on our students and extra staff. Teamwork and flexibility are therefore essential to us.

Do you feel addressed and recognize yourself in the description below? Then be sure to send us an email. There is also the possibility to live above the restaurant.

Profile

• Front-of-house employee with good wine knowledge
• Well-groomed appearance and strong social skills
• Available from April 20, 2026 (after the Easter holidays)

Offer

• Split shift service
• Full-time position: 3.5 days per week
• Closed on Saturday afternoon, Sunday, Monday, and Tuesday
• Annual holidays during the Christmas break, Easter break, and three weeks at the end of July/beginning of August

Interested?

Email us at: info@restaurantrascasse.be